Beat Until Stiff
Poisoned Pen Press, Dec 2002, 24.95, 214 pp.
Pastry chef Mary Ryan graduated from the Ecole d'Epicure cooking school and found a great job working at American Fare, the top restaurant on the west coast and considered by gourmands to be one of the top three restaurants in the country. She should be very happy since she loves to cook but her divorce turned her into an acrimonious, emotionally upset person.
Her attitude goes down...
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